Here at Louie Brown’s we are looking for an experienced senior chef de partie to join and expand the existing team in our busy venue.
Those interested in the position must have 3-4 years of experience in a similar role.
Candidates must hold a food hygiene certificate.
Wages are negotiable depending on experience.
Weekend work will be required.
If you think you have the relevant skills and mind set, please send us your CV to info@louiebrowns.co.uk or alternatively, bring one in to the bar for the attention of the head chef.